Mondays

Fish & Chips

Saturdays

Seafood Pasta
Linguine, clams, mussels, salmon, shrimp, calamari, white wine, capers, tomato, parsley & chili flake

CALAMARI FIRE ^$10

Fried calamari and lemon wheels, cilantro, scallions, sriracha aioli drizzle served with jicama slaw & sweet chili sauce

JACK KNIFE TARTARE ^$15

Ahi tuna, grilled shrimp, lime marinated striped bass, red pepper, cucumber, watermelon, tarragon, yuzu lime juice, sriracha & toasted pumpkin seeds over smashed avocado w/ house made plantain chips

Dive Ceviche ^$10

Striped bass marinated in lime juice, mango, cilantro, red onion, jalapeno & tomato with house made plantain chips

SHRIMP LETTUCE WRAPS ^$12

Romaine lettuce, basil, mint, cilantro, carrot, cucumber & sweet chili sauce

White Bean and Chickpea Hummus

ROASTED EGGPLANT, Red Pepper & Garlic

ROMA TOMATO & BASIL

CUCUMBER YOGURT

Double any Cove Salad for an additional $4 charge

Fat-Free Chicken Salad

Beet, Granny Smith apple, celery, carrot, mint, agave vinaigrette (additional $2 charge for chicken)

Grilled Vegetable Salad

Mixed greens & balsamic vinaigrette

Kale Salad

Chiffonade kale, Granny Smith apples, toasted pine nuts, dried cranberries, parmesan & sherry vinaigrette

Quinoa Salad

Grape tomato, parsley, basil, scallion, fresh corn, goat cheese & citrus garlic vinaigrette - over romaine

Dive Greens

Mixed greens, sprouts, carrot, beet, tomato, avocado & cucumber with house dressing

Calamari Salad ^$14

Mixed greens, fennel, pickled red onion, pine nuts, cucumber, grape tomato & guajillo vinaigrette

Beet & Blood Orange Salad ^$10

Arugula, fennel, pistachio goat cheese pearls & raspberry vinaigrette

CRAB CAKE SALAD ^$16

Mixed greens, cucumber, carrot, roasted red pepper vinaigrette + a touch of tartar sauce

Curry Shrimp Salad ^$12

Mixed greens, Granny Smith apples, celery & creamy curry dressing

CHOPPED SALAD ^$13

Romaine & iceberg lettuce, chicken, salami, mozzarella, chickpeas, tomato, scallions, basil & red wine vinaigrette

HEARTS OF PALM ^$10

Romaine, hearts of palm, sliced avocado & grapefruit, garlic citrus vinaigrette & Hawaiian sea salt

Mojo Striped Bass ^$18

Soy ginger lime marinated striped bass with mango avocado salsa, cilantro rice & black beans

Market Fish ^$MP

Served with choice of any two sides + lemon & tartar
- OR -
DIVE Style w/ mango avocado salsa, cilantro rice & black beans

Grilled Scottish Salmon ^$18

Cauliflower truffle hash, sauteed spinach & tartar sauce

Dive Surf & Turf ^$18

Churrasco steak, grilled shrimp, cilantro rice & black beans w/ house-made chimichurri sauce

Mussels ^$15

Champagne, chorizo, cilantro, tomato & garlic - served w/ sourdough toast

Del Mar Tacos ^$12

LAND
Soft corn tortillas, tomatillo chicken, pulled pork & churrasco steak – topped with cilantro, onion & cotija cheese with avocado, pico de gallo & tomatillo salsa.
-or-
SEA
Soft corn tortillas, soy ginger lime grilled fish, classic fried baja fish & spicy shrimp – topped with jicama slaw & spicy lime ranch with tomatillo salsa and pico de gallo
MIX IT UP: Choose any 3 land or sea tacos and any 3 sauces

SOUTH BEACH TURKEY BURGER ^$12

Sriracha aioli, smashed avocado, romaine lettuce, grilled onion, tomato & jack cheese - on a ciabatta bun

Curry Shrimp Wrap ^$13

Coconut rice, organic mixed greens, Granny Smith apple, cucumber & creamy curry dressing – in a spinach tortilla

Jumbo Lump Crab BLT ^$14

Served on honey wheatberry bread with tartar sauce

Ahi Tuna Sliders ^$13

Seared ahi tuna burger, arugula, avocado, tomato, red onion & garlic aioli on a ciabatta bun

PANKO FRIED COD FISH SANDWICH ^$12

Tomatillo citrus slaw, tomato, tartar sauce - on a ciabatta bun

BBQ PULLED PORK SANDWICH ^$9

Served with ginger slaw on a ciabatta bun

SEARED AHI TUNA WRAP ^$13

Ginger slaw, cucumber, avocado & coconut rice w/ sweet chili  & ponzu sauce - in a spinach tortilla

GRILLED VEGGIE WRAP ^$9

Grilled vegetables, fresh tomato, mozzarella & pesto - in a sun dried tomato tortilla

GRILLED CHURRASCO STEAK WRAP ^$10

Grilled onions & peppers, corn, avocado, pico de gallo & jack cheese - in a sun-dried tomato tortilla

DIVE WRAP ^$9

Chicken, grilled onions, cilantro rice, jack cheese, tomato & tahini dressing - in a spinach tortilla

Special Local Veg of the Week ^$6

Cauliflower Truffle Hash ^$6

Kale, Sweet Potato & Pine Nuts ^$6

Black Beans ^$4

Sauteed Spinach ^$5

Coconut or Cilantro Rice ^$5

Shrimp & Pineapple Skewers ^$7

Grilled and served with fresh fruit or veggies

Panko Fried Fish Sticks ^$7

Served with Fresh Fruit or Veggies

Chicken Fingers ^$7

served with fresh fruit or veggies

PB & Banana Sandwich ^$6

served with fresh fruit or veggies

CHEESE QUESADILLA ^$6

served with guacamole and sour cream

BABY BARBECUE SANDWICH ^$6

served with fresh fruit or veggies

Kids Crudites ^$6

Fresh fruits & veggies with Peanut Butter and Cream Cheese dip

Kid's Milk ^$3.50

Horizon Plain or Chocolate milk

ALL-NATURAL SODAS ^$4

Assorted Izze and Oogave Sodas

Pressed French Roast Coffee ^$3

ASSORTED SODAS ^$2.50-3.75

Coke, Diet Coke, Sprite, IBC Root Beer, Cream Soda & Dublin Dr. Pepper

ORGANIC ICED TEA BAR ^$3.50

ASSORTED BEERS

Bud Light, Miller Lite, Stella, Corona, Sierra Nevada, Shiner Bock & Blue Moon

SEASONAL SANGRIA

Infused red or white wine with seasonal fresh fruit

DIVE MICHELADA

Corona, limejuice & spicy Clamato

TWISTED MOJITO

Prosecco, fresh mint, lime juice, and your choice of: strawberry, raspberry, blueberry or mango puree

Wine

Please ask about our Global Wine Selection to compliment your Coastal Cuisine selection

Mango Tart ^$9

Chef’s Family Favorite!!

Oh Brownie Melt ^$6

Your choice of Oh Brownie flavor, heated and served a la mode with chocolate sauce

DIVE SIGNATURE KEY LIME PIE ^$6

Graham cracker, ginger snap & granola crust w/ fresh whipped cream

heath bar Banana Split ^$7

Henry’s French Vanilla covered in Heath bar crumbles with chocolate sauce, bananas, fresh berries & whipped cream